6 Foods and Drinks That Can Help Speed Up COVID Recovery Naturally
Context:
Recovering from COVID-19 can be prolonged, with individuals often feeling exhausted for weeks or months. A nutritious diet, rich in vitamins C and D, proteins, whole grains, and electrolytes, may aid recovery by enhancing immune function and repairing tissues. Increased intake of these nutrients, particularly 200-300 mg of vitamin C daily and adequate hydration, is recommended to combat fatigue and replenish lost fluids. The implications of proper nutrition include improved muscle health and reduced risks of severe illness. As recovery continues, focus on dietary habits can play a critical role in achieving overall well-being.
Dive Deeper:
Vitamin C is crucial for immune function, with recommendations suggesting an increase to 200-300 mg per day during recovery, which can be achieved through five servings of vitamin C-rich fruits and vegetables.
Vitamin D, obtained from sun exposure and foods like fatty fish and fortified milk, supports immune health and reduces inflammation; deficiencies can worsen COVID-19 symptoms, necessitating a daily intake of 15-20 micrograms from sources.
Adequate protein intake is vital for muscle repair, especially since COVID-19 can lead to muscle loss; adults generally need around 50 grams of protein daily, with higher amounts recommended for those recovering from illness.
Whole grains provide complex carbohydrates and prebiotic fiber essential for sustained energy and gut health, with a daily intake of 3-6 ounces being beneficial for recovery.
Staying hydrated is critical, as dehydration is common after illness; adults should aim for 9-13 cups of water per day, increasing intake during recovery to replenish lost fluids and support bodily functions.
Electrolytes, which include sodium, potassium, and magnesium, are necessary for hydration and nutrient transport; food sources such as bananas and spinach, as well as electrolyte drinks, can help maintain balance during recovery.
For those experiencing nausea or altered taste, bland foods, small meals, and flavorful additions can make eating easier and more appealing while aiding in recovery.