Williams Farms Repack LLC has voluntarily recalled tomatoes distributed in Georgia, North Carolina, and South Carolina due to potential Salmonella contamination. The recall includes tomatoes packaged in nine different sizes and sold under the brands Williams Farms Repack and H&C Farms. Salmonella, a bacteria known to cause foodborne illness, can lead to symptoms such as diarrhea, stomach cramps, headache, nausea, vomiting, and loss of appetite. Consumers are advised to dispose of or return the affected tomatoes to the point of purchase for a refund, and to monitor for symptoms of infection that may appear within six hours to six days after consumption. The recall affects tomatoes distributed to wholesalers and distributors between April 23 and April 28, 2025.

The Food and Drug Administration announced a recall of tomatoes from Williams Farms Repack LLC due to possible Salmonella contamination, impacting three states: Georgia, North Carolina, and South Carolina.

The recalled tomatoes, distributed from April 23 to April 28, were packaged in nine different sizes and sold under the brands Williams Farms Repack and H&C Farms.

Salmonella infection symptoms can include watery diarrhea, stomach cramps, headache, nausea, vomiting, and loss of appetite, appearing between six hours and six days after eating contaminated food.

Consumers who possess the recalled tomatoes are advised not to consume them and instead either return them for a refund or dispose of them safely.

The recall was initiated voluntarily by Williams Farms Repack LLC as a precautionary measure to prevent foodborne illness outbreaks in the affected regions.

Lot codes for the affected tomatoes include R44676x6, R4467, R4470, R44674x4, R44674x5, and more, with specific packaging details provided for distributors and consumers.

The FDA and Centers for Disease Control and Prevention provide guidance on recognizing and managing Salmonella infections, stressing the importance of food safety and awareness.